Our Breakfast

   The choices are endless at the breakfast buffet: White, brown, thyme breads and "Gevreks" (an İzmir delicacy) fresh from the Alacati bakery... A fine selection of local Feta and other cheeses...Hand picked tomatoes, cucumbers, and peppers from the surrounding fields... Home made strawberry, apricot, peach, lemon, and white cherry jams... A Variety of black and green olives with Kalamata no less... Daily baked pastries, cakes and pies...